| Nose/Palate: |
Opens
with steamed strawberries and black pepper, then it’s a rush of red fruits
followed by creamy mint chocolate, tangerine, apricot and cream soda. It’s
a firecracker – aromas explode as the spirit warms. You can almost see the
saws in the cooperage slicing the staves, as the aroma of the Spanish oak
with its rich dark nutty sherry and dark toffee flavours burst onto the
palate. The aromas now change to orange blossom and Turkish delight. It is
utterly stunning. |