On the Kintyre Peninsula, on the west coast of Scotland, in the heart of Campbeltown, lies the Glen Scotia Distillery. On its path to maturity this spirit has journeyed through three casks. First; a bourbon barrel, then into a sherry hogshead, and then, to complete its voyage, a Vosne-Romanée red wine barrique. Intense aromas of redcurrant and plum are beautifully matched with warm oak, dark chocolate and barbecue sweetness. The rich and herbaceous wild berries follow through to the green apple and blackberries resonant in the robust and colourful palate of tastes. Baked apples and brown sugar finish this charismatic and inspired dram, proving that the art of maturation is key in the making of a fine whisky.
FinishVosne-Romanée Wine cask